Doughnotts started in 2015 with just £10, a craving for adventure, and a big idea.
Our Story
Co-founders Meg and Wade whipped up their very first doughnut in Meg’s mum’s kitchen, hoping to fund a holiday. What began as a simple side hustle quickly snowballed. Starting at food markets to their very first shop in Nottingham’s Old Market Square, these doughnuts were loaded with possibility.
Fast forward to today, and Doughnotts has grown into a much-loved name with six stores across the Midlands. You’ll now find us also in iconic spots like the Motorpoint Arena, and stadiums like the Official City Ground, home of Nottingham Forest, all while staying true to our roots.
Our Doughnuts are dipped, dusted and deep filled daily in our bakery and delivered nationwide to our customers and stores.
From Bueno to Biscoff, Red Velvet to the humble glazed, every doughnut is handmade fresh each day - with creativity in every bite.