Our doughnuts are all made in a bakery that handles cereals containing gluten, milk, eggs, soya, nuts and other allergens. While we take care to minimise the risk of cross-contamination, all of our products are handmade in an open environment and may contain traces of these allergens.

We can't guarantee that any of our products are completely free from allergens.

Customers with severe allergies or specific dietary requirements should exercise caution and contact us before placing an order.